Malai cake is delicious, rich cake with a flavor of thick cream and it’s a perfect tea time partner. Creamy malai makes this cake so soft it just melts in the mouth. Cream refers to “MALAI” – It is a thick yellowish layer of fat and coagulated proteins that form...
Tricolor Parfait for the Independence day-15 August: Independence day is a great occasion to thank the thousands of our freedom fighters. Ingredients: For the green layer 1/2 cup Kiwi Crush 1.5 cup Water 1/4 cup sugar or to taste, optional 1.5 teaspoon agar-agar powder For the white layer 1 cup Heavy cream 1 cup full-fat milk Sugar to your...
How do you like avocados? I feel like there are only two kinds of people in the world, ones who love avocado madly and then there are ones who do not. As much as I am absolutely and completely in love with the fruit although I can also understand...

Mango Pudding

Hanging her head down she was sitting there stirring her bowl of breakfast cereal. Gently, pushing the cheerios down in the milk and then watching them bounce back up. No word, just silence. Very unlike the butterfly I know. "Maa" then she breaks the silence and goes, "remember the...
Bael Sharbat or Woodapple Cooler – Beat The Heat With Best Summer Drink Woodapple is also known as Bael Fruit. Bael fruit has other names like wood apple, elephant apple, and monkey fruit. Wood apple is an immune booster and fights against bacterial and viral infections caused by them. It...
Mint is one of my favorite herbs not just because my kids love EVERYTHING mint, be it a drink, an ice cream or paired with a vegetable to spruce it up, but also because of the aroma with which the house is just filled every time you pull a...
Simple and healthy asparagus stir fry with mustard seeds and dry red chillies; ready in less than 10 minutes! Ingredients: ½ bunch asparagus (2 cups chopped) ½ tsp mustard seeds 2 to 3 dry red chilies 1 tablespoon coconut oil Salt to taste Full recipe: Asparagus Upkari/Stir Fry
All About Poori – Tuesday Tip Pooris are an important part of festive occasions. It is made with whole wheat flour, salt, rava. It can be paired with white channa gravy or Potato Paneer Pea Curry. Here are simple tips which help you to to make perfect Pooris. Ingredients: For Dough: Whole Wheat...
Milk Rava Halwa is totally different. In this Rava or Sooji is soaked in a milk for 30 minutes and then it is sauteed in ghee. This halwa is rich in taste, almost like a milkcake. Do try this Halwa… Ingredients: Ingredients: Rava – 1 cup Sugar – 1 cup Ghee – 1/2 cup Milk...
Coriander-Cumin-Fennel Tea, or CCF Tea as it is lovingly called, is a traditional Ayurvedic remedy. It is one of the simplest and most famous formulas for detoxification, weight loss. It is prepared using three ingredients – cumin, coriander, and fennel. It is low in calorie and also beneficial for...
Custard Rice kheer is made of rice, milk, sugar, and vanilla custard powder. Vanilla custard powder gives a unique flavor to the kheer. In this recipe, I have used leftover rice. You can also make this kheer with freshly cooked rice. Ingredients: Ingredients: Cooked Rice – 1 cup Milk – 2 cups +...
Ingredients: BASIC PANIYARAM BATTER: 1 cup coarse semolina 1 cup greek yogurt 1 cup water 1 teaspoon fruit salt (I used eno) Salt to taste Oil Method: Bring semolina, yogurt and water, together in a large mixing bowl. Whisk, until the batter is smooth. Let rest for 15-20 minutes. Add fruit salt (eno) and salt to the batter. Mix...