12. Paratha
Parathas are another variety of flatbreads well loved around the Indian food lovers. Layered with ghee or oil, rolled flat and then pan fried to give it a crispy golden exterior and soft and almost flaky texture. Recipe here

Parathas are another variety of flatbreads well loved around the Indian food lovers. Layered with ghee or oil, rolled flat and then pan fried to give it a crispy golden exterior and soft and almost flaky texture. Recipe here
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Delicious!!
hmmm….an interesting recipe – i’ve got to try this one!
Good one!