10 Amazing Curries From One Curry Paste

We’ve gathered the best curries that can be made from the ever popular curry paste (recipe here). All of these recipes are within arm’s reach if you prepare a batch of curry paste that can serve as the spice base for all of these curries. Give them a try and let us know how they turned out!


1. Kala Chana Masala

If you get past its thicker outer skin (which in our opinion is not a huge hurdle to cross), Kala Chana or otherwise known as bengal gram goes very well with steamed rice. Recipe here.



  1. The link to the curry paste recipe is no longer worker. Can you please restore the recipe page? I am a fan of Indian cooking and although, these days, I am mostly using spice mixes from a really great company here in Australia called Mudjeeraba Spices, I would like to have a better handle on the basics.

  2. Anon – unfortunately one of the stipulations from DuPont who kindly sponsored the giveaway was that the prize ship within the US 🙁 I love my Canadian readers… Maybe you have an American relative that could enter on your behalf?

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