10 Amazing Curries From One Curry Paste

Lamb Kofta
Lamb Kofta

We’ve gathered the best curries that can be made from the ever popular curry paste (recipe here). All of these recipes are within arm’s reach if you prepare a batch of curry paste that can serve as the spice base for all of these curries. Give them a try and let us know how they turned out!


1. Kala Chana Masala

If you get past its thicker outer skin (which in our opinion is not a huge hurdle to cross), Kala Chana or otherwise known as bengal gram goes very well with steamed rice. Recipe here.

Kala Chana masala


  1. Hi Prerna, I just found your wonderful site today. I LOVE Indian food. I am about to embark on making your curry paste and was so excited to see that you have 10 curries that can be made using this master curry paste. That brought me to this page, but it seems the link is broken to get your recipes. The first one, Kala Chana Masala, is available but the link to the next one is broken. Please could you fix it? I want very much to be able to make the other 9 recipes.

    Thank you so much!!

  2. The link to the curry paste recipe is no longer worker. Can you please restore the recipe page? I am a fan of Indian cooking and although, these days, I am mostly using spice mixes from a really great company here in Australia called Mudjeeraba Spices, I would like to have a better handle on the basics.

  3. Anon – unfortunately one of the stipulations from DuPont who kindly sponsored the giveaway was that the prize ship within the US 🙁 I love my Canadian readers… Maybe you have an American relative that could enter on your behalf?

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