Up, your sabudana game a bit with these sabudana waffles. Although the recipe asks for garlic (and ginger) but you can totally omit it and go for a “navratri version” of it without much change to the crispiness of the waffles.
I especially like Kache Kele Ki Sabji. tHanks for sharing this recipe as I search for a very long time and can’t get the perfect recipe and yours just the one I’m looking for.
I especially like Kache Kele Ki Sabji. tHanks for sharing this recipe as I search for a very long time and can’t get the perfect recipe and yours just the one I’m looking for.
Thanks for posting this. I’m a long time
follower of your posts.
Dry chhole is the best