This yogurt pudding is inspired by bhapa doi, a traditional Bengali dessert. Bengali cuisine is famous for their delectable desserts, most of which are made with a minimal number of ingredients, but incredible technique.
You can make your own bhapa doi easily at home by using a couple of simple ingredients like Greek yogurt and condensed milk. Luscious and delectable, this silky pudding has been jazzed up with a quick pomegranate coulis, crushed nuts and rose petals. Perfect for entertaining or for days when you simply feel like it!
I especially like Kache Kele Ki Sabji. tHanks for sharing this recipe as I search for a very long time and can’t get the perfect recipe and yours just the one I’m looking for.
Thanks for posting this. I’m a long time
follower of your posts.
Dry chhole is the best