Chicken Recipes

Winner winner, chicken’s dinner! Alright that sounds lame but that’s what popped into our head when we thought of making a list for all the chicken recipes for you. More than any other meat, we cook chicken a lot in our house. It’s leaner than other meats and gives a fair share of protein that is very important for kids. So feel free to look around and find what you like.

Butter chicken is probably one of the post popular chicken dish in India. Resturant Style Butter Chicken has a mildly spiced curry sauce. In the video I will share how to make Butter chicken or resturant style butter chicken recipe. Ingredients: https://www.youtube.com/watch?v=4np8ZKeyX8Q
Chicken Bhartha is a slow cooked rendition of chicken. A dish where the meat is cooked to a “fall off the bone” consistency. Essentially, it is a Bengali style Moghlai dish. That is code word for the fact that it was cooked in days where time is abundant. Now,...
Super simple, succulent chicken kebabs, smoked twice to take the taste and flavour to another level. Ingredients: Boneless chicken cubes (about 1 inch)- 1 kg Garlic paste- 2 tbsp Chili powder- 3-4 tsp Coriander powder- 2 tsp Salt- 1 ½ tsp Kachri powder- 3 tsp (can use amchur/ dried mango powder instead) Ghee (or oil)- 3-4 tsp...
Juicy whole-roasted chicken marinated liberally in Indian tandoori spices. Ingredients: Whole chicken - 3.5 - 4 lbs First marinade, Lemon juice - 2 tbsp, freshly squeezed Turmeric powder - ½ tsp Kashmiri red chili powder - 2 tsp Ginger-garlic paste - 2 tsp Salt - ½ tsp Second marinade, Thick yogurt - ½ cup Oil - ¼ cup (see Notes) Red...
Are you looking for some quick fix for dinner..?? here is something that I makes on lazy nights.. the best part of this Achari roasted chicken is that, you are investing zero effort.. but the outcome is almost like a grand feast.. my family loves this spicy juicy roasted...
A delicious chicken dish made by cooking chicken in a spicy and tangy pickling spices sauce, ‘achari murgh’ comes from the hotter regions of Northern India. Try this recipe when you are in the mood for a unique, lesser-known but authentic Indian curry. Ingredients: For the Marinade: Chicken - 1 lb (drumsticks...
Tandoori Chicken Satay is the easiest and the best way to relish grilled chicken. The ingredient list is short and simple, requires few basic sauces and voila! you have the best Chicken Satay ready in less than 30 minutes. Ingredients: 500g boneless chicken pieces Ingredients for marinade 4 tbsp Cremica Tandoori Sandwich Mayo 1/2...

Chicken Ghee Roast

Chicken ghee roast is an excellent aromatic rich dish. It’s not typically roasted in the oven instead slow cooked with spices until tender. The key for that amazing flavor is to not go stingy with the amount of ghee you use. No adding oil, just good quality ghee! Ingredients: 500 gram...
this is a recipe for steam cooked chicken biryani. Ingredients: 750 grams chicken500 grams basmati rice250 grams yoghurt4 medium onions5 tablespoons freshly chopped coriander3 tablespoons of fresh lemon juice10 tablespoons cooking oil5 tablespoons of chopped fresh mint3 green chilli1 bay leaf2 inch piece of cinnamon5 cloves10 black peppercorns1 black cardamom4 green...
Chicken malai kebabs are made by grilling small bits of chicken in a creamy marinade. Tuck those juicy kebabs into soft naan breads and top with spicy, tangy chutneys to make a delicious wrap. Ingredients: For the Chicken Malai Kebabs, Chicken thighs - 1 lb, boneless and skinless Ginger-garlic paste - 2 tsp Lime...
Shish Taouk pronounced a Shish Tawook is a kebab of Turkish origin but has spread to most countries within the Middle east and eaten in some parts of Africa as well. It is basically bite sized pieces of chicken that are marinated with Turkish spices and then skewered and...

METHI MALAI MURG

Methi Malai Murg is a deliciously spiced, creamy chicken curry cooked with fenugreek greens. It is ideal for a winter weekend curry. Ingredients: 1¼ C Methi (Fenugreek greens) For Marination: 650 grams Chicken (curry cuts) 1 tbsp Ginger Paste 1 tbsp Garlic Paste 1 tsp Garam Masala 3 tbsp Yogurt For Curry: 3 tbsp Mustard Oil (for authentic taste) 2...