Rupali Karki

A healthier alternative to white refined sugar, jaggery can be used in many Indian desserts leaving a distinct flavor. In Winters, it keeps the body warm, helps treat cold, cough and controls the temperature of the body. Ingredients: Gur – 250 gms Ghee or Butter – 2 tbsp Spices & Nuts Fennel seeds –...
This eggless delicious cake is made with whole wheat flour, yogurt, and a whole boiled orange. There is no artificial flavor used & the secret of this Orangey tasty cake is – The Whole Boiled Orange which makes it tasty. The combination of orange and coconut are simply delightful...
Malai cake is delicious, rich cake with a flavor of thick cream and it’s a perfect tea time partner. Creamy malai makes this cake so soft it just melts in the mouth. Cream refers to “MALAI” – It is a thick yellowish layer of fat and coagulated proteins that form...
Amchur also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. It is produced in India and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out...
Eggless Cherry Orange Cake is a moist and delicious fruit cake. It could also be called a Whole Orange Cake because the entire orange (peel, juice, and pulp) is used. It is perfect served with a warm cup of tea or coffee. In Orange cake generally, we use juice or...
This delicious whole wheat carrot banana cake recipe is bananas, grated red carrots bringing the best of both worlds to one bake. Add a variety of dried fruit like red cranberries, pistachios, raisins to pack this cake full of flavor and top with icing sugar for a special finish. I...
Bael Sharbat or Woodapple Cooler – Beat The Heat With Best Summer Drink Woodapple is also known as Bael Fruit. Bael fruit has other names like wood apple, elephant apple, and monkey fruit. Wood apple is an immune booster and fights against bacterial and viral infections caused by them. It...
Happy Easter To All Easter is a joyous occasion and that call for something sweet. This Coconut Carrot Cake will complete your Easter Menu. This cake made with whole wheat flour and the addition of carrots, roasted coconut adds a sweet, delicious flavor. Coconut lovers do try this yummy, it’s super moist cake. Ingredients: Whole...
All About Poori – Tuesday Tip Pooris are an important part of festive occasions. It is made with whole wheat flour, salt, rava. It can be paired with white channa gravy or Potato Paneer Pea Curry. Here are simple tips which help you to to make perfect Pooris. Ingredients: For Dough: Whole Wheat...
Milk Rava Halwa is totally different. In this Rava or Sooji is soaked in a milk for 30 minutes and then it is sauteed in ghee. This halwa is rich in taste, almost like a milkcake. Do try this Halwa… Ingredients: Ingredients: Rava – 1 cup Sugar – 1 cup Ghee – 1/2 cup Milk...
Dry Kale Channa is one of my favorite prasad during Navratri. It is made with black chickpea (kale channa) with few spices. I made kale channa with sweet potatoes which makes this dish healthy and tasty. It goes well with hot pooris and halwa. Ingredients: Ingredients: Kale Channa – 2 cups Sweet Potatoes...
Coriander-Cumin-Fennel Tea, or CCF Tea as it is lovingly called, is a traditional Ayurvedic remedy. It is one of the simplest and most famous formulas for detoxification, weight loss. It is prepared using three ingredients – cumin, coriander, and fennel. It is low in calorie and also beneficial for...