Heart-shaped cardamom and cinnamon chai shortbread with flecks of green tea; crispy, crunchy, melt-in-your-mouth eggless cookies made healthy with multigrain flour! Christmas is almost here and this is the perfect healthy sweet treat to share with family and friends!
Ingredients:
For the shortbread:
1 cup unsalted butter, softened
½ cup powdered sugar
2 tsp powdered green tea
1 tsp cinnamon powder
¼ tsp cardamom powder
¼ tsp salt
2 cups multigrain atta or flour (whole wheat flour or plain flour)
For the chocolate glaze:
100 gms chopped dark chocolate
Colored sprinkles
Full recipe: Cinnamon and Cardamom Green Tea Shortbread