Vegetarian Nasi Goreng – Indonesian Fried Rice

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Vegetarian Nasi Goreng - Indonesian Fried Rice

A staple of Indonesia, Nasi Goreng (literally means “fried rice”) is a hearty, healthy and flavorful dish packed with fresh crunchy vegetables infused with oriental flavors like soy, chilli sauce and tamarind.

Ingredients:

½ cup basmati rice
2 to 3 cups water
2 tablespoons oil
½ onion sliced
2 to 3 cloves of garlic, chopped or sliced
½ cup green beans, chopped
½ cup chopped carrots
½ cup sliced cabbage
2 to 3 tsp red chilli paste
2 tablespoons soy sauce
1 teaspoon brown sugar or jaggery
½ tsp tamarind extract
Salt to taste
Pepper powder
Coriander leaves
Serving suggestion:
Slices of cucumber and tomatoes
Roasted peanuts
Fried Shallots

Full recipe: Vegetarian Nasi Goreng – Indonesian Fried Rice

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