Quick and healthy stir fry with fresh/frozen green peas and potatoes; perfect as a side dish with rice and dal.
Ingredients:
2 cups fresh/frozen green peas
½ cup peeled and diced potatoes
½ teaspoon mustard seeds
2 to 3 dry red chillies
¼ teaspoon hing/asafetida
2 teaspoons coconut oil
Salt to taste
2 tablespoons fresh grated coconut
Full recipe: Green Peas Upkari