Cheesy spinach and mushroom stuffed double layered whole wheat pizza with sauce on the top!!
Ingredients:
For the pizza dough:
1 teaspoon active dry yeast
1 teaspoon sugar
1 cup warm water
½ teaspoon salt
2 tablespoons olive oil
1 to 1 ½ cups whole wheat flour
1 to 1 ½ cups all-purpose flour/maida
Semolina or cornmeal and oil to coat the pan
Extra flour for dusting
For the pizza sauce:
4 to 5 tomatoes
1 small onion
2 to 3 green chillies/jalapenos
1 to 2 cloves of garlic
1 cup tomato puree
½ teaspoon Italian seasoning
1 teaspoon sugar
Salt to taste
For the spinach stuffing:
2 to 3 cups of chopped fresh spinach
2 cups of sliced mushrooms
¼ cup finely chopped onions
1 clove of garlic, grated
½ teaspoon crushed chilli flakes
1 to 1 ½ cups grated mozzarella cheese
Salt to taste
1 teaspoon olive oil
Other ingredients:
½ cup grated mozzarella cheese for the final topping
Grated Parmesan cheese
Full recipe: Deep Dish Spinach Stuffed Pizza