Vegetable Pinwheel Sandwiches

Fresh, bite-sized pinwheel sandwiches, filled with crunchy vegetables in a flavorful mayonnaise sauce; perfect as a finger food with your chai or coffee, at any party or to treat your kids to a healthy snack.

Ingredients:

7 to 8 slices of white or whole wheat bread (I have used white bread as my bakery makes only white!!)
¼ cup finely chopped or grated carrots
¼ cup finely chopped bell pepper/Capsicum
¼ cup finely chopped cabbage
2 tablespoons finely chopped green onions
Few pimento stuffed green olives (optional)
2 to 3 tablespoons eggless mayonnaise
Softened butter (at room temperature)
Black pepper powder
Crushed red pepper
Salt to taste

Full recipe: Vegetable Pinwheel Sandwiches

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