Nariyal Magaz Katli- Coconut and melon seeds Bars

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Nariyal Magaz Katli- Coconut and melon seeds Bars

Nariyal Magaz Katli is a very popular Indian sweet dishes, generally prepared for Laddu Gopal (Lord Krishna) on the occasion of Janmashtami.

Ingredients:

1.5 cup grated or desiccated Coconut
1/2 cup melon seeds
1 cup Sugar
1/2 cup Water
1/2 teaspoon cardamom powder
A greased plate to set the Katli/Paak
1/2 teaspoon ghee or unsalted butter

Full recipe: Nariyal Magaz Katli- Coconut and melon seeds Bars

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