Pears poached in red wine and spices

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Pears poached in red wine and spices

A simple dessert that celebrates the pairing of fruit and wine.

Ingredients:

Red Wine- 1 bottle (750 ml)
Pears- 6
Sugar- ¾ cup
Cinnamon- 3 inch stick
Star anise- 2-3
Cloves- 8- 10
Zest and juice of one large orange (optional)

Full recipe: Pears poached in red wine and spices

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