Gobi Dhaba Style (Stir Fry Cauliflower Indian Roadside Style)

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Gobi Dhaba Style (Stir Fry Cauliflower Indian Roadside Style)

This is the simple recipe blended with the traditional Dhabha flavours. It is very easy to prepare and yet is lipsmacking. Just serve it with hot rotis,rice, naan or parathas.

Ingredients:

6 tbsp oil
1 big potato chopped in big cubes
200 g cauliflower florets. (Remove the florets from and cauliflower. Wash and drain them properly in clean water.)
1 medium green capsicum remove seeds and cut it into big 1 inch squares
1 tomato cut into big cubes
2 tbsp coriander chopped finely
1/2 tsp turmeric powder
1 tbsp coriander powder
1 tsp cumin powder
1 tsp garam masala
2 tsp red chilli powder I have used kashmiri red chilli powder. It gives nice red colour.
1 tbsp ginger garlic paste
1/4 tsp asafoetida
salt as per taste

Full recipe: Gobi Dhaba Style (Stir Fry Cauliflower Indian Roadside Style)

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