Once you know to knead the dough for making bread, you can further experiment to make different kinds of breads. I have mentioned in that recipe that I will show you the step by step process of making whole wheat nutella flower bread.
For making the flower bread, the procedure for making the bread dough remains the same till the second proving or second rise of the bread. After that please go through the step by step process I have shared below.
When this nutella filled bread is baking in the house, the aroma it releases is too tempting and you just can’t wait to have one as soon as it is baked.
This nutella flower bread looks elegant and is the perfect dish to be taken for a potluck or can be had during the high tea parties or kitty parties along with a hot cup of tea or coffee.
3.5 cup whole wheat flour Use three cups for kneading and 0.5 cups for dusting and further addition of dough if required for kneading.
2 tbsp milk powder
1 tsp salt
2 tsp instant dry yeast (a sachet of 7 gm) if using active dry yeast then use 1 tbsp and fresh yeast 2 tbsp
1 tbsp sugar
1.5 cup water (luke warm) Here you can use milk instead or 50-50% of milk and water
2 tbsp oil and little more for greasing dough
1 tbsp butter brushing the flower bread
1 tbsp extra milk brushing the flower bread
4 tbsp nutella
Full recipe: Whole Wheat Nutella Flower Bread