Mini Uttapam is a dosa-like dish made by cooking ingredients in a batter. Unlike a dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right into the batter or just a sprinkle red chilli powder.batter is made of a urad dal and rice .The dal and rice are ground and fermented. The outer surface is crisp and the inner layers are like Soft Idli.Serve with Green Coconut Chutney & Peanut Chutney
Ingredients:
2 cups Rice
1/2 cup Urad Dal (Split black lentils)
1/2 tsp fenugreek seeds
2 tsp salt
Red chilli powder 1/2 tsp (optional)
Full recipe: MINI PLAIN UTTAPAM