Malpua recipe are the sweet pancakes served with chilled rabri (thickened sweetened milk) garnished with nuts. In this recipe I have used my instant khoya recipe to make instant rabri. In Uttar pradesh, India people love the combination chilled rabri on golden malpua garnished with nuts and rose petals. It is absolutely indulgent. I hope you like this recipe. Let’s see the recipe now.
Ingredients:
For Instant malpua
2 tablespoons condensed milk
2 teaspoons all purpose flour/maida
1 teaspoon fennel seeds
½ cup milk
2 tablespoons ghee for shallow frying
For Instant rabri
2 tablespoons
Instant khoya
1½ tablespoons condensed milk
Milk as required
½ teaspoon cardamom powder
8 to 10 drops of kewra water
For garnishing
A few rose petals
5-6 Pistachios, chopped
Full recipe: INSTANT MALPUA RECIPE WITH CONDENSED MILK