This salad is a symbol of freshness and has a unique earthy flavor.
Ingredients:
Chickpeas – 1/2 cup soaked for at least 6-7 hours
Avocados – 2
Black Plums – 2
Cucumber – 1 large
Feta Cheese – 1/4 cup
Kalamata olives – 1/4 cup
Pomegranate seeds – 1/4 cup
Pesto sauce – 2 tsp
Pesto flavored olive oil – 1 tbsp
Fresh thyme and chives – finely chopped
Salt – as per taste
Full recipe: Black Plum, Chickpea and Avocado Salad with Pesto Sauce