This dish is very festive and is relished by kids
Ingredients:
For the puris:
Wheat flour – 1/2 cup
All-purpose flour – 1/2 cup
Salt – 1 tsp
Oil – 1 tbsp
For the stuffing:
Masoor dal / Red lentils – 1/2 cup
Coriander leaves – 1 small bunch (finely chopped)
Green chillies – 2-3 (finely chopped)
Cumin powder – 1 tsp
Salt – as per taste
Full recipe: Dal Puri (Unleavened Indian Bread stuffed with Lentils)
Thanks a lot:)