Salan means Curry & Mirch means Chilli .It’s an authentic & traditional spicy dish of Hyderabad,India .It’s prepared with green chillies and relished along with Biryani recipes.Mirchi ka salan, or curried chilli peppers, is a popular dish made with a variety of long & spicy chillies, spices with flavours of coconut, tamarind, peanuts and sesame seeds.
Serve with Biryani /rice /pulao .Originally 15-20 Chilli are added in this Curry.
Ingredients:
Green Chilli 4-5
Sesame seeds 2 tbsp
Peanuts 1/4 cup
Desiccated coconut 1/3 cup
Onion 1(sliced)
Cumin seeds 1 tsp
Dry red chillies 3
Garlic 5-6
Ginger 1″
Turmeric powder 1/4 tsp
Coriander powder 1 tbsp
Green Coriander leaves(chopped) 1 tbsp
Tamarind pulp 1tbsp
Oil 4 tbsp
Mustard seeds 1 tsp
Curry leaves 10-12
Salt to taste
Water 3 cups
Full recipe: Mirch Ka Salan