Bengali Veg Fried Rice

Bengali Veg Fried Rice

Bengali veg fried rice is another special delicacy served mainly at festive occasions in Bengali households, like weddings functions and parties. It is an aromatic rice fried with ghee, mixed veggies and garam masala.


Basmati rice – 1 cup (washed and soaked)

Bay Leaves – 2-3

Onions – 1 large (cut into slices)

Green Beans – cut into medium sized long portions

Carrots – Cut into juliennes

Green bell pepper – cut into juliennes

Chopped spring onions – a handful of it

Garam masala powder – 1 tsp (home-made)

White pepper powder – 1/2 tsp

Salt – as per taste

Sugar – 1 tsp

Ghee – 2 tbsp (essential)

Full recipe: Bengali Veg Fried Rice

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