Traditionally, Shikanji is a spiced lemonade, which has lemon juice, roasted cumin powder, mint and black salt. It is so refreshing with loads of vitamin C. Shikanji is always made with fresh lemon juice, sugar and spiced with some black salt and roasted cumin powder to get a sweet and salty lemony drink. Use of black salt in shikanji gives it a punch and Mint the much needed cooling for summer.
Ingredients:
2 tbsp lemon juice
2 glasses of chilled water
4 tbsp powdered Sugar
1 tsp roasted Cumin Powder
1/2 tsp Black Salt
A pinch Black Pepper Powder (optional)
A few Ice Cubes
Mint leaves for garnish
Full recipe: Shikanji