Healthy and delicious savory oatmeal cookies made with Indian spices to pep up your tea time.
Ingredients:
1 cup Rolled Oats
½ cup Flour
½ tsp Baking Soda (bi-carb)
½ tsp Salt (adjust to taste)
1 Green Chili (de-seeded and finely chopped)
1 Red Chili (de-seeded and finely chopped)
¼ tsp Crushed Black Pepper
1 tsp Mustard Seeds, lightly dry roasted
1 tbsp finely chopped, Curry Leaves
2 tsp Flax Seeds, lightly dry roasted
1/3 cup finely chopped, Walnuts
Full recipe: MASALA COOKIES (Savory Oats Cookies)