Growing up in Bangalore, Karnataka we used to eat a lot of local bakery products. There is one thing I always bought when I went to the bakery was Potato stuffed buns (aka palya bun). Potato being my fav, anything made with potato was my fav :). Baking these beauties at home brings so much happiness and memories from the past :)..
Ingredients:
for stuffing
potatoes 2 cups boiled and mashed roughly
onion 2 thinly sliced
green chillies 9 sliced long
oil 8 tsp
mustard seeds 1 tsp
turmeric powder 1/2 tsp
salt to taste
lime/lemon juice 1 tsp
garam masala 1/2 tsp
for buns
wheat flour 2 cups
all-purpose flour 2 cups
olive oil 4 tblsp
active dry yeast 2 1/4 tsp
salt 1 1/2 tsp
sugar 2 tsp
water 1 1/4 cup
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