An amazingly simple recipe that needs only 5 ingredients + Love to make anyone eat Brussel Sprouts.
2 lb /.9 kg Brussels Sprouts
3 tsp Olive Oil
1/4 tsp salt
1/4 tsp Habanero sauce [See Notes]
2 tbsp lemon juice [See Notes]
Baking sheet pan lined with Aluminium oil or Parchment paper
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