Pulao or Pilaf is one of the most relished dish at my place. There are many types of Pulao and also different ways of making it. The traditional methods are longer and time consuming.
I cook different types of Pulao. Today I am sharing with you one of the Yummiest pulao recipe that will be relished by all age groups. It is called Fusion Pulao. I have tried to make it a little healthier with less oil, more vegetables and quinoa.
I am sure you will love this lip smacking recipe.
Ingredients:
1Cup= 160 ML
2 Cups of Basmati Rice(Long Grain)
1 Cup of Quinoa
10 -12 Paneer cubes(Medium Sized)
15 French Beans slit and sliced
2 Onions finely Chopped
1 Carrot sliced
2 Potatoes medium sliced into cubes
1 Green Bell Pepper sliced
1 Tsp Ginger Paste
1 Tsp Garlic Paste
¼ Tsp Turmeric/Haldi
1 Tsp Cumin / Jeera
1 Tsp Red Chilli Powder
1 Tsp Garam Masala
1 Tsp Sabji Masala
Salt to Taste
2 Tsp Oil
1 Inch Cinnamon Stick
4-5 Pepper Corns
1 Bay Leaf
1 Tsp Aachar Masala
Fresh Coriander finely chopped
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