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Bhavita Singh wrote a new post, Ice Wine Panna Cotta 5 months, 3 weeks ago
A beautiful, elegant summer dessert that comes together in 5 minutes with just 4 ingredients. This panna cotta contains no gelatin, is creamy with just enough alcohol to make it […]
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Bhavita Singh wrote a new post, Gluten free, Eggless Double Chocolate Banana Muffins 6 months, 1 week ago
Simple, moist and delicious muffins that are gluten free and egg free.
Ingredients:
Besan/ Chickpea flour- 1 ½ cups
Vegetable oil- ½ cup
Sugar- ¾ cup
Cocoa powder- 1/3 cup
Instant coffee powder- 1 ts […]
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Bhavita Singh wrote a new post, Eggless Chocolate Beetroot Cake 6 months, 1 week ago
An easy egg free recipe that only requires you to blend all the ingredients together and bake; it has the goodness of beetroot which adds a lovely moist texture to the cake.
Ingredients:
All purpose […]
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Bhavita Singh wrote a new post, Eggless Chocolate and Blackberry Muffins 6 months, 1 week ago
These healthy-ish egg free muffins contain whole wheat flour, oats, nuts and fruits and are simple enough to make for a weekday breakfast and fancy enough for the weekend too.
Ingredients:
All purpose […]
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Bhavita Singh wrote a new post, Shalgam ke Kebab/ Vegetarian Turnip kebabs 7 months, 3 weeks ago
If you don’t like turnips, this is the recipe that will change your mind. An easy delicious vegetarian kebab option made with pantry staples.
Ingredients:
Turnips/ Shalgam- 500 gramsOnions- 1 small, […]
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Bhavita Singh wrote a new post, Chocolate and Salted Caramel Tart (with a honey, oat and whole wheat flour crust) 7 months, 3 weeks ago
A decadent chocolate and salted caramel tart in a healthy honey, oats and whole wheat flour crust.
Ingredients:
For the crust
Rolled/ old fashioned oats (not the quick cooking variety) – 1 ¼ cu […]
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Bhavita Singh wrote a new post, Kambing Rendang/ Indonesian style mutton (goat) 10 months, 1 week ago
Indonesian style mutton slow cooked in coconut milk with aromatic lemongrass, red chilies and various other spices and finished off with gur/ palm sugar to give it a beautiful caramelized […]
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Bhavita Singh wrote a new post, Khatta meetha Pahari Kaddu/ Sweet and sour pumpkin stir fry 10 months, 1 week ago
A lovely north Indian pumpkin dish made without onions, garlic and the usual masalas. It is a little sweet, a little sour and has a kick to it from the mustard.
Ingredients:
Kabocha Squash or Pumpkin/ […]
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Bhavita Singh wrote a new post, Pears poached in red wine and spices 10 months, 1 week ago
A simple dessert that celebrates the pairing of fruit and wine.
Ingredients:
Red Wine- 1 bottle (750 ml)
Pears- 6
Sugar- ¾ cup
Cinnamon- 3 inch stick
Star anise- 2-3
Cloves- 8- 10
Zest and juice […]
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Bhavita Singh wrote a new post, Spiced lemon curd 10 months, 1 week ago
Tangy, sweet lemon curd spiced up for some warmth.
Ingredients:
Fresh lemon juice- 120 ml
Eggs (large)- 3
Sugar- 85 grams ( 100 grams if you want it sweeter)
Unsalted butter- 80 grams
Cardamom […]
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Bhavita Singh wrote a new post, Parmesan Cheese Biscuits 11 months ago
3 ingredients and 3 steps is all it takes for these cheesy buttery biscuits. These biscuits will keep for days in an air tight container and are so so good with wine and drinks; also I think these biscuits […]
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Bhavita Singh wrote a new post, Mutton Dahi Baras 11 months ago
A meat spin on the classic dahi bara made of dal.
Ingredients:
Minced (goat) meat/Keema -500 grams
Salt – 1 ½ tsp (adjust according to taste)
Red chili powder – 2 tsp
Coriander powder – 1 ½ tsp
Tu […]
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Bhavita Singh wrote a new post, Carrot and Orange Loaf 11 months ago
Super simple and delicious carrot and orange loaf with raisins.
Ingredients:
All purpose flour/ maida- 1 ¾ cups
Vegetable oil- ½ cup
Sugar- 1 cup
Eggs- 2
Grated carrots- 2 cups
Orange zest- 1-2 t […]
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Bhavita Singh commented on the post, Cheesy Spaghetti Balls 11 months, 1 week ago
No, I live in Jakarta (Indonesia). They use it here more as a mortar and pestle kind of thing. I’d be happy to send you one if you send me your address 🙂
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Bhavita Singh liked Prerna Singh‘s comment. 11 months, 2 weeks ago
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Bhavita Singh commented on the post, Cheesy Spaghetti Balls 11 months, 2 weeks ago
Hi Prerna, thank you 🙂 It’s actually stone and quite commonly used in this part of the world.
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Bhavita Singh wrote a new post, Jungli Maas 11 months, 2 weeks ago
Jungli Maas is a simple dish usually cooked in the jungle, while on shikar; the main ingredients being mutton or goat meat, flavoured with dried red chilies, salt and ghee. I also added garlic to up the […]
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Bhavita Singh wrote a new post, Cheesy Spaghetti Balls 11 months, 3 weeks ago
A childhood Tarla Dalal recipe revisited. These gooey cheese and spaghetti balls are the perfect vegetarian snack for the festive season; the balls can be made the day before and on all you have to do on the […]
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Bhavita Singh wrote a new post, Double Smoked Chicken Kachri Kebabs 11 months, 3 weeks ago
Super simple, succulent chicken kebabs, smoked twice to take the taste and flavour to another level.
Ingredients:
Boneless chicken cubes (about 1 inch)- 1 kg
Garlic paste- 2 tbsp
Chili powder- 3-4 […]
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Bhavita Singh wrote a new post, Herbed Baby Potatoes 1 year ago
These potatoes are super easy, vegetarian and gluten free; flavoured with fragrant herbs, olives and chilies and served with a creamy hung curd/ Greek yogurt dip.
Ingredients:
Baby potatoes- 500 […]
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